Monitor, operate, and repair ammonia systems and refrigeration equipment, including compressors, evaporators, condensers, piping systems, insulation systems, and general equipment related to ammonia systems.
Conduct preventative maintenance and safety checks throughout the designated area.
Perform any other work as assigned by supervisor/manager.
Comply with all safety, food safety, GMP, and SQF standards.
Prefer experience with plant compressed air systems and all water supply systems (e.g., chill water, hot water, city water, and glycol systems).
Must be able to pass a basic physical and pulmonary test and wear a Respirator (Self Contained Breathing Apparatus).
Perform tasks requiring standing, walking, bending, stretching, pushing, and reaching, as well as climbing up/down stairs and ladders.
Work in various environments and temperatures, including heat, cold, rain, snow, wind, water, and mud.
Move to different areas of the plant and adapt to different temperatures and environments as needed.
Possess strong communication skills to interact with management, Quality Assurance, vendors, and USDA.
Understand technical training manuals and complete necessary paperwork with basic math skills.
Work competently and efficiently with little or no supervision.
Be available for overtime, weekends, and other shifts as needed to cover vacations, training, and special projects.
